Nitesh and Yogita incorporated a beautiful color palette featuring various shades of blue, white, yellow and orange. The key to a stunning dessert table is height and three dimensional elements. Yogita combined sapphire fabric with sky blue wallpaper with white clouds to create the backdrop. She also added whimsical hot air balloons, ducks and the sun. DiMare Pastry Shop created the delicious two-tier vanilla cake. The cookie fondant toppers on the cake perfectly coordinated with the adorable backdrop. Yogita also baked yummy chocolate cupcakes.


Desserts:
Cloud Marshmallows
Cloud Marshmallows
Hot Air Balloon Sugar Cookies
Blue and White Swirl Lollipops
Mango Milkshakes
Blue and White Gum Balls
Trifle Pudding
Mango Kulfi
Kesar Pista Kulfi
Blue and White Swirl Lollipops
Mango Milkshakes
Blue and White Gum Balls
Trifle Pudding
Mango Kulfi
Kesar Pista Kulfi

The menu was delicious.
Appetizers:
Spinach Rolls
Watermelon & Pimento Peppers with Feta Cheese
Bhaji
Baby Corn Manchurian
Fish Manchurian
Chicken 65
Mains:
Spinach Rolls
Watermelon & Pimento Peppers with Feta Cheese
Bhaji
Baby Corn Manchurian
Fish Manchurian
Chicken 65
Mains:
Mutton Biryani
Chicken Tikka Masala
Black Eyed Peas
Pandora Masala
Mutter Paneer
Raita
Carrot and Bell Pepper Chutneys
Sambar
Naan
Chicken Tikka Masala
Black Eyed Peas
Pandora Masala
Mutter Paneer
Raita
Carrot and Bell Pepper Chutneys
Sambar
Naan
Guests departed with hot air balloon themed gift bags, filled blue and white chocolates, gum balls and bubbles.



